{"id":951,"date":"2026-02-16T09:00:00","date_gmt":"2026-02-16T09:00:00","guid":{"rendered":"https:\/\/frita.muzamna.com\/events\/gulfood-2026\/"},"modified":"2026-06-07T09:36:07","modified_gmt":"2026-06-07T09:36:07","slug":"gulfood-2026","status":"publish","type":"frita_event","link":"https:\/\/frita.muzamna.com\/sk\/events\/gulfood-2026\/","title":{"rendered":"Gulfood 2026"},"content":{"rendered":"<p>Five days of tastings, distributor meetings, and the first public look at our 2026 lineup. The team set up our biggest booth to date with a live process demo running every hour and samples of every flavour on rotation.<\/p>\n<h3>The highlights<\/h3>\n<p>Walk-throughs of the supply chain, ingredient stories from our growers, and a head-to-head tasting flight pitting Frita against the most popular potato sticks in the region. Two new distribution deals signed before close of show.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The world&#8217;s largest food and beverage trade show \u2014 and Frita&#8217;s home turf for unveiling the 2026 lineup.<\/p>\n","protected":false},"featured_media":0,"template":"","event_region":[152],"class_list":["post-951","frita_event","type-frita_event","status-publish","hentry","event_region-mea"],"_links":{"self":[{"href":"https:\/\/frita.muzamna.com\/sk\/wp-json\/wp\/v2\/frita_event\/951","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/frita.muzamna.com\/sk\/wp-json\/wp\/v2\/frita_event"}],"about":[{"href":"https:\/\/frita.muzamna.com\/sk\/wp-json\/wp\/v2\/types\/frita_event"}],"wp:attachment":[{"href":"https:\/\/frita.muzamna.com\/sk\/wp-json\/wp\/v2\/media?parent=951"}],"wp:term":[{"taxonomy":"event_region","embeddable":true,"href":"https:\/\/frita.muzamna.com\/sk\/wp-json\/wp\/v2\/event_region?post=951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}